edible chrysanthemum 茼蒿 (tónghāo) Chrysanthemum coronarium

journal > 2008 > February > edible chrysanthemum 茼蒿 (tónghāo) Chrysanthemum coronarium

February DSC_0566

edible chrysanthemum 茼蒿 (tónghāo) Chrysanthemum coronarium

Keywords: flower
Camera/lens: NIKON D40, 70-300mm f/4.5-5.6
Aperture: 6.3, Shutter speed: 1/2000, Focal length: 250.0 mm, ISO: 200, Bias: -1
Date/Time: 2008:03:16 11:18:46
Average color: gray15